Yummy Yakitori Recipe - Japanese Dish

Learn some Japanese recipe called Yakitori. It is one of the famous recipe in Japan, the grilled chicken. Learn the recipe, see the ingredients required below:

Yummy Yakitori Recipe

Ingredients

10 Boneless/skinless chicken thighs

2 Bunches of leeks

½ Cup soy sauce

½ Cup Japanese Mirin (cooking rice wine)

¼ Cup teriyaki sauce

1 Teaspoon brown sugar

¼ Teaspoon grated ginger

Coarse black pepper

Extras: Large re-sealable freezer bags and 10-12 bamboo skewers

Procedure

• Fill a shallow baking pan with water and place bamboo skewers inside to soak.


• Cut chicken thighs into 2 inch cubes and place them in the freezer bag.


• Cut leeks diagonally into 1 inch thick pieces and set them aside.


• In a medium bowl, combine the ginger, mirin, soy sauce, sugar, teriyaki sauce and black pepper (adjusted to taste).


• Pour the marinade into the freezer bag and seal it.


• Gently shake the bag to thoroughly coat the meat and place it in a refrigerator for a few hours.


• Remove chicken cubes from the refrigerator and skewer one piece followed by a piece of the leeks. Continue to alternate meat with leeks until ¾ of the skewer is full.


• Place yakitori on a medium hot grill and cook for a couple of minutes per side or until nicely charred.

Thanks for dropping by. Enjoy your yummy Yakitori recipe.

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